Last week's menu did NOT go as planned, considering that I ended up with a temperature and a sore throat on Tuesday night, Wednesday, and Thursday, and was still recovering on Friday. One of last week's meals got moved to tonight, and another one will get saved for a later date. Here is the plan for the rest of this week:
Monday: Grilled chicken (marinated in Italian dressing - my favorite!!)
Tuesday: Roast in the crock pot
Wednesday: Tacos
Thursday: Up for grabs (Love in Action night)
Friday: Beef and noodle concoction, using left over roast
Friday's "recipe" will consist of the left over roast, macaroni pasta, a can (or two?) of diced tomatoes, fresh bell peppers and mushrooms, and whatever seasonings happen to sound good. And maybe a little sour cream. And whatever other ingredients happen to inspire me at the moment. (I like to live on the wild side.) I guess it could be called my own version of goulash. I'll try to keep track of what goes in it, and if it is super yummy I'll come back and let you know. ;-D
Stop by OrgJunkie.com for more great menu ideas!
Monday: Grilled chicken (marinated in Italian dressing - my favorite!!)
Tuesday: Roast in the crock pot
Wednesday: Tacos
Thursday: Up for grabs (Love in Action night)
Friday: Beef and noodle concoction, using left over roast
Friday's "recipe" will consist of the left over roast, macaroni pasta, a can (or two?) of diced tomatoes, fresh bell peppers and mushrooms, and whatever seasonings happen to sound good. And maybe a little sour cream. And whatever other ingredients happen to inspire me at the moment. (I like to live on the wild side.) I guess it could be called my own version of goulash. I'll try to keep track of what goes in it, and if it is super yummy I'll come back and let you know. ;-D
Stop by OrgJunkie.com for more great menu ideas!
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1 comment:
Love to make roast in the crockpot and then using the leftovers for another meal! Love the thrifty good ideas!
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